HERMIN ISTIASIH. Organic Food Consumption Behaviour: Sustainability, Symbol of Social Class, Luxury and Price. International Journal Of Humanities Education and Social Sciences, [S. l.], v. 3, n. 3, 2023. DOI: 10.55227/ijhess.v3i3.811. Disponível em: https://ijhess.com/index.php/ijhess/article/view/811. Acesso em: 11 dec. 2024.